Chicken and potato curry recipe
Which chicken as well as potato curry will be really mild in comparison to other Asian curries.
Chicken, Supper, Curry
Preparation Time:10 minute
Ingredients:
- 2 tbsp vegetable oil
- 1 brown onion, cut into wedges
- 5tbsp Valcom Yellow Curry Paste
- 500g chicken thighs, diced
- 400g small Coliban potatoes, halved
- 1 x 400ml tin coconut milk
- boiled rice to serve
Instructions:
With one medium saucepan, heat your daily acrylic and also fry onion till translucent. Apply curry paste and then fry regarding 2 time to allow your daily spices to release their own flavor.Add chicken on the pan and then brown in an curry mix.
Apply potatoes as well as coconut dairy towards the pan and bring to help your boil.
Simmer regarding 20 time. Garnish with cut environmentally friendly onions and then cater to with boiled rice.
I am Bianca, fitness and food lover from united states of america! Welcome to my little world of healthy delights and nutrient-rich dishes! I really enjoy sharing my delicious and colorful creations with you. Here on my blog and on my Instagram page you will find many nice food inspirations. Enjoy it and have fun!.
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